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Good riddance, Steak & Ale

I worked at a Steak & Ale in Garland for half of the summer following my freshman year in college. Why only half? Well, when a part-time, minimum-wage job starts giving you nightmares, it's definitely time to go. Why the nightmares? You try busing tables, restocking a salad bar and washing dishes all in the same shift -- while being required to wear a starched shirt and tie!


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